Winter Goat Care: Bedding, Nutrition, and Kidding Preparation
|

Winter Goat Care: Bedding, Nutrition, and Kidding Preparation

When winter rolls around, caring for our goats gets a bit more involved. We find ourselves checking shelter, bedding, and feed more often, just to keep everyone healthy and comfortable. Winter goat care isn’t complicated, but it does mean paying attention to the little things—like making sure water isn’t frozen and that bedding stays dry….

May Canning Calendar: Berries, Greens, and Early Summer Produce
| |

May Canning Calendar: Berries, Greens, and Early Summer Produce

May is when our kitchens start buzzing again, and the garden finally pays us back for all that waiting. We’re looking at strawberries, rhubarb, and the first greens—stuff that only sticks around for a few weeks if we’re lucky. It’s easy to get ahead of ourselves, but if we use a may canning calendar, we…

October Canning Calendar: Root Vegetables, Apples, and Fall Preserves
|

October Canning Calendar: Root Vegetables, Apples, and Fall Preserves

October is when our kitchens really start to smell like fall. We’re pulling in apples by the box, digging up root vegetables, and eyeing those pumpkins and squash we’ve been saving for cozy recipes. The october canning calendar is all about making the most of what’s coming out of the garden or local market right…

Homemade Chicken Feed: Is It Cheaper and Healthier Than Store-Bought?
| |

Homemade Chicken Feed: Is It Cheaper and Healthier Than Store-Bought?

When we first thought about making our own chicken feed, we figured we’d save a ton of money and have healthier birds. Turns out, it’s not that simple. The homemade chicken feed cost can be lower, but sometimes it isn’t, especially if you only have a handful of hens. There are a lot of factors…

Winter Chicken Care: How to Keep Your Flock Warm and Laying
| |

Winter Chicken Care: How to Keep Your Flock Warm and Laying

Taking care of chickens in winter can feel overwhelming, especially when the wind picks up and snow starts piling up outside. We want our flock to stay warm, healthy, and keep laying eggs, but the cold months bring a lot of new challenges. Over the years, we’ve learned a few tricks to make winter chicken…

Is Raising Goats for Milk Worth It? Costs, Yields, and ROI
| |

Is Raising Goats for Milk Worth It? Costs, Yields, and ROI

When we first thought about raising goats for milk, we had no idea how many factors would play into the actual cost and return. It’s easy to get caught up in the idea of fresh milk every morning, but the numbers behind it are a different story. Between buying goats, setting up shelter, and keeping…

How to Start Composting at Home: Step-by-Step Guide
| |

How to Start Composting at Home: Step-by-Step Guide

Starting a compost pile at home is one of those projects we’ve all thought about, but maybe put off because it seems tricky or messy. The truth is, it’s a lot easier than it sounds, and it’s actually pretty satisfying to see kitchen scraps and yard waste turn into something useful for our gardens. Plus,…

Companion Planting for Onions: What Grows Well (and What to Avoid)

Companion Planting for Onions: What Grows Well (and What to Avoid)

When we grow onions in our gardens, we want them to thrive and taste great. One trick that makes a big difference is companion planting. Basically, this means putting certain plants together so they help each other out. Onions have a bunch of good neighbors that can keep pests away, use space well, and even…

Foraging in Oregon: Berries, Mushrooms, and Coastal Edibles
| |

Foraging in Oregon: Berries, Mushrooms, and Coastal Edibles

Foraging Oregon is something we look forward to every year. There’s a real thrill in wandering through forests, poking around the coastline, and seeing what wild foods we can find. From sweet berries to mushrooms tucked under fir trees, and even edible seaweed at low tide, it feels like Oregon’s outdoors is always serving up…

Foraging in Wisconsin: Berries, Nuts, and Late-Summer Wild Harvests
| |

Foraging in Wisconsin: Berries, Nuts, and Late-Summer Wild Harvests

Every late summer, we find ourselves drawn outside, baskets in hand, looking for what’s ripe and ready in Wisconsin’s wild spaces. Foraging Wisconsin isn’t just about getting free food—it’s a way for us to slow down, learn from nature, and maybe even fill our freezer for the months ahead. Whether we’re picking berries along a…