Zone 8 February Planting Calendar: Herbs, Greens, and Early Crops
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Zone 8 February Planting Calendar: Herbs, Greens, and Early Crops

February in Zone 8 is a time of anticipation and action for us gardeners. The chill is starting to break, and while it might still feel a bit early, we can actually get a lot done this month. Thinking about our zone 8 February planting calendar now means we’ll be ahead of the game when…

Fall Harvest Canning Guide: September to November Essentials
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Fall Harvest Canning Guide: September to November Essentials

As the air gets crisp and the leaves start to turn, we know it’s time to get serious about our fall harvest. We love seeing all the bounty from our gardens and local farms, but we also know that a lot of it can go to waste if we don’t plan ahead. That’s why we…

Homemade Soap and Candles: Are DIY Projects Worth the Cost?
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Homemade Soap and Candles: Are DIY Projects Worth the Cost?

We’ve all seen those beautiful bars of soap and elegant candles at craft fairs or online, and maybe you’ve wondered if you could make them yourself. It seems like a fun way to get creative, but what about the cost? We’re going to break down the expenses involved in making your own soap and candles,…

Zone 7 Early Spring Planting: Cool-Weather Vegetables to Start in February
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Zone 7 Early Spring Planting: Cool-Weather Vegetables to Start in February

We’re getting ready for the gardening season, and if you’re in Zone 7, February is a fantastic time to start thinking about your early spring planting. The ground might still be a bit chilly, but there are plenty of cool-weather vegetables that can handle it. We’ll cover what you can get started with now, how…

Foraging in North Carolina: Wild Greens and Edible Roots to Know
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Foraging in North Carolina: Wild Greens and Edible Roots to Know

Foraging North Carolina is something we’ve gotten more curious about each year. There’s just something about walking through a field or forest and spotting wild greens or roots that makes us feel more connected to the land. We’ve picked dandelions in our yards, dug up burdock roots along trails, and even tried a few edible…

15 Profitable Homestead Side Hustles You Can Start This Year
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15 Profitable Homestead Side Hustles You Can Start This Year

Homesteading is a lot of work, and sometimes it feels like the bills just keep coming. We know the struggle—trying to make the most of what we have while still wanting to bring in a little extra cash. That’s where homestead side hustles come in handy. Over the years, we’ve tried plenty of these ourselves,…

Is Raising Goats for Milk Worth It? Costs, Yields, and ROI
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Is Raising Goats for Milk Worth It? Costs, Yields, and ROI

When we first thought about raising goats for milk, we had no idea how many factors would play into the actual cost and return. It’s easy to get caught up in the idea of fresh milk every morning, but the numbers behind it are a different story. Between buying goats, setting up shelter, and keeping…

How to Start Composting at Home: Step-by-Step Guide
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How to Start Composting at Home: Step-by-Step Guide

Starting a compost pile at home is one of those projects we’ve all thought about, but maybe put off because it seems tricky or messy. The truth is, it’s a lot easier than it sounds, and it’s actually pretty satisfying to see kitchen scraps and yard waste turn into something useful for our gardens. Plus,…

Foraging in Oregon: Berries, Mushrooms, and Coastal Edibles
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Foraging in Oregon: Berries, Mushrooms, and Coastal Edibles

Foraging Oregon is something we look forward to every year. There’s a real thrill in wandering through forests, poking around the coastline, and seeing what wild foods we can find. From sweet berries to mushrooms tucked under fir trees, and even edible seaweed at low tide, it feels like Oregon’s outdoors is always serving up…

Foraging in Wisconsin: Berries, Nuts, and Late-Summer Wild Harvests
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Foraging in Wisconsin: Berries, Nuts, and Late-Summer Wild Harvests

Every late summer, we find ourselves drawn outside, baskets in hand, looking for what’s ripe and ready in Wisconsin’s wild spaces. Foraging Wisconsin isn’t just about getting free food—it’s a way for us to slow down, learn from nature, and maybe even fill our freezer for the months ahead. Whether we’re picking berries along a…