We’re excited to explore the world of foraging in Texas! It’s a fantastic way to connect with nature, find delicious wild foods, and learn more about our local environment. From tasty greens and herbs to hearty nuts and roots, there’s a surprising amount of edible bounty waiting to be discovered right here in our state….
We’re getting ready for the gardening season, and if you’re in Zone 7, February is a fantastic time to start thinking about your early spring planting. The ground might still be a bit chilly, but there are plenty of cool-weather vegetables that can handle it. We’ll cover what you can get started with now, how…
Foraging North Carolina is something we’ve gotten more curious about each year. There’s just something about walking through a field or forest and spotting wild greens or roots that makes us feel more connected to the land. We’ve picked dandelions in our yards, dug up burdock roots along trails, and even tried a few edible…
January in Zone 5 can feel like a waiting game, but there’s actually a lot we can do to prep for a strong gardening season. While the ground is frozen and the snow piles up, we get to focus on planning, ordering seeds, and even starting a few plants indoors. The zone 5 january gardening…
Homesteading is a lot of work, and sometimes it feels like the bills just keep coming. We know the struggle—trying to make the most of what we have while still wanting to bring in a little extra cash. That’s where homestead side hustles come in handy. Over the years, we’ve tried plenty of these ourselves,…
When winter rolls around, caring for our goats gets a bit more involved. We find ourselves checking shelter, bedding, and feed more often, just to keep everyone healthy and comfortable. Winter goat care isn’t complicated, but it does mean paying attention to the little things—like making sure water isn’t frozen and that bedding stays dry….
May is when our kitchens start buzzing again, and the garden finally pays us back for all that waiting. We’re looking at strawberries, rhubarb, and the first greens—stuff that only sticks around for a few weeks if we’re lucky. It’s easy to get ahead of ourselves, but if we use a may canning calendar, we…
October is when our kitchens really start to smell like fall. We’re pulling in apples by the box, digging up root vegetables, and eyeing those pumpkins and squash we’ve been saving for cozy recipes. The october canning calendar is all about making the most of what’s coming out of the garden or local market right…
When we first thought about making our own chicken feed, we figured we’d save a ton of money and have healthier birds. Turns out, it’s not that simple. The homemade chicken feed cost can be lower, but sometimes it isn’t, especially if you only have a handful of hens. There are a lot of factors…
Taking care of chickens in winter can feel overwhelming, especially when the wind picks up and snow starts piling up outside. We want our flock to stay warm, healthy, and keep laying eggs, but the cold months bring a lot of new challenges. Over the years, we’ve learned a few tricks to make winter chicken…
